Sunday, December 10, 2006

Cream Cheese Cookies

Ingredients
  • 1 cup butter
  • 8 oz package cream cheese
  • 2 cups flour
  • 1/4 tsp salt
Directions
  1. Mix butter and cream cheese together, blend in flour and salt.
  2. Sprinkle baking board heavily with powdered sugar.
  3. Make dough to 1/8 thickness and cut into diamonds or whatever shape you desire.
  4. Bake at 350 for 10-15 mins

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