Glazed Banana Dessert

Ingredients

• 4 Bananas, peeled and cut lengthwise
• 4 tbs butter or margarine
• 1/2 cup brown sugar
• 1/2 cup fresh or high pulp orange juice

Topping

• 1/2 cup sour cream & 1/2 cup powdered sugar, mixed

Directions

1. On low heat saute bananas in butter.
2. Combine brown sugar, orange juice and pour over bananas.
3. Simmer until tender.
4. Bananas will will appear"glazed" and will soak up most of the juice.
   
5. Serve warm with topping.